Hong Kong Entrepreneurs
2024 Sep to Oct
In the Sep-Oct 2024 issue of Hong Kong Entrepreneurs, practitioners in care food, ready meals, and testing and certification offer insights into potential new development pathways for Hong Kong’s food industry. As the local catering industry faces hardships, the cover story examines how Simon Wong, Vice President of the CMA and a seasoned expert, is offering guidance to address these issues. Additionally, as the association celebrates its 90th anniversary, this issue highlights various events that have taken place in the past few months. Other features include: an interview with Mr William Chui, the new CEO of the CMA, the CMA’s suggestions on 2024 Policy Address and the sustainable efforts of HK Timberbank.